Selected reviews and analysis

• "Virgin on the ridiculous: why olive oil will be hard pressed to survive" — Irish Examiner, 23 March 2012
• "Well Oiled" — Times Literary Supplement, 16 March 2012
• "Drizzle with Care" — The Times of London, 10 March 2012
• "Extra Virginity exposes the world of olive oil" — Los Angeles Times, 4 March 2012
• "Faux extra virgins reap profits" — Independent, 4 March 2012
• "Olive Oil's Dark Side" — The New Yorker, 8 February 2012
• "The scandalous deflowering of the extra virgin" — Irish Times, 14 January 2012
• "Fraud and Intimidation: the unpalatable about your supposedly extra virgin olive oil" — Daily Mail, 14 January 2012
• "How to tell if your olive oil is the real thing" — The Guardian, 4 January 2012
• "'Extra Virginity' tops weekend book picks" — USA Today, 29 December 2011
• "'Extra Virginity' exposes oily side of culinary business" — USA Today, 28 December 2011
• "Book Review" — Dallas News, 23 December 2011
• "'Extra Virginity' book review has plenty of quips, but misses the point" — The Olive Oil Times, 13 December 2011
• "How Olive Oil seduced the world, and why it's not nearly as pure as we think" — Bloomberg Newsweek, 8 December 2011
• "Olive Oil's Growers, Chemists, Cooks and Crooks" — New York Times, 8 December 2011
• "What's Lurking in Your Olive Oil" — Fox News, 5 December 2011
• "Extra Virginity" — Wall Street Journal, 1 December 2011

Hear about olive oil fine and foul on NPR & other radio & TV worldwide

• The slippery side of the olive oil industry — Canadian Broadcasting Corporation, 1 June 2012
• Fake Extra Virgin Olive Oil — Late Night Live, Australian Broadcasting Commission, 27 March 2012
• Extra Virginity — This way up, Radio New Zealand, 11 February 2012
• Why extra virgin olive oil is not so innocent — CBC, Q, 13 January 2012
• The Big Book: The scandalous world of olive oil — NPR Marketplace, 15 December 2011
• Joy Cardin — WPR, 14 December 2011 8.00AM
• Losing 'Virginity': Olive Oil's 'Scandalous' Fraud — NPR Fresh Air, 12 December 2011
• The World of Olive Oil — NPR On Point, 2 December 2011
• Wine and Dine Radio
• The Good Oil  - TV New Zealand Fair Go, 16 May 2012